Is Texas Roadhouse Apple Pie High in Histamine?

Texas Roadhouse Apple Pie

High histamine

This apple pie is high in histamine, mainly from buttermilk with cinnamon and cider vinegar behind it.

Most of this is cooked to order, which is the best case for histamine. Even so, a restaurant kitchen preps ahead and holds things warm through a service, so freshness varies more than it would at home. The rating above comes from the chain's published ingredients. If a dish is borderline for you, asking how it is prepared tells you more than the menu does.

Dairy Gluten Histamine Liberator

This is a baked apple pie with apples, a flour and butter crust, buttermilk, honey, cinnamon, spices, and vanilla.

Buttermilk — cultured buttermilk is the top driver, since culturing is exactly the process that builds histamine, pushing the pie high.
Cinnamon and cider vinegar — cinnamon, cider vinegar, the enriched flour, and the soybean oil each add moderate notes on top of the dairy.

Baked desserts like this are hard to lighten once assembled, so a simpler sweet is the better call.

This rating comes from Texas Roadhouse's own published ingredient statement, read on August 10, 2026. Restaurant recipes vary by location and change over time, so always check the current listing: source 1, source 2. How we rate foods →

Texas Roadhouse Apple Pie and Texas Roadhouse are trademarks of their respective owners. This page is an independent histamine reference and is not affiliated with, endorsed by, or sponsored by the brand.