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Applebee's Dumpling Sauce

High histamine

This dipping sauce is high, from the soy sauce, lime juice, and sake all at once.

Most of this is cooked to order, which is the best case for histamine. Even so, a restaurant kitchen preps ahead and holds things warm through a service, so freshness varies more than it would at home. The rating above comes from the chain's published ingredients. If a dish is borderline for you, asking how it is prepared tells you more than the menu does.

Dumpling sauce blends soy sauce, corn syrups, lime juice, sake, mirin, and a little red pepper.

  • Soy sauce, lime juice, and sake — the soy sauce is fermented and high, lime juice is a classic histamine liberator, and sake is alcohol that can block the DAO enzyme, so three separate things push this high.

  • The rest — the soybean oil and red pepper are moderate, so even setting the big three aside the sauce stays elevated.

Skipping the dipping sauce entirely is the lower-histamine route.

This rating comes from Applebee's own published ingredient statement, read on August 11, 2026. Restaurant recipes vary by location and change over time, so always check the current listing: source 1, source 2. How we rate foods →

Applebee's Dumpling Sauce and Applebee's are trademarks of their respective owners. This page is an independent histamine reference and is not affiliated with, endorsed by, or sponsored by the brand.

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References

  1. SIGHI Food Compatibility List — SIGHI (2026)
  2. Histamine and histamine intolerance — Maintz & Novak (2007)
  3. Histamine Intolerance: The Current State of the Art — Comas-Basté et al. (2020)
  4. Low-Histamine Diets: Is the Exclusion of Foods Justified by Their Histamine Content? — Sánchez-Pérez et al. (2021)
  5. Histamine Intolerance: Symptoms, Diagnosis, and Beyond — Jochum (2024)
  6. Guideline on management of suspected adverse reactions to ingested histamine — Reese et al. (2021)