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Applebee's Syrup, Red Passion Fruit

Low histamine

This passion fruit syrup is low in histamine, made mostly from cane sugar and flavors.

Most of this is cooked to order, which is the best case for histamine. Even so, a restaurant kitchen preps ahead and holds things warm through a service, so freshness varies more than it would at home. The rating above comes from the chain's published ingredients. If a dish is borderline for you, asking how it is prepared tells you more than the menu does.

A drink syrup of pure cane sugar, natural flavors, a little vegetable juice, and passion fruit flavor, and it lands low.

  • Simple sweet base — the cane sugar and natural flavorings don't carry histamine, so the syrup stays low.

  • Minor additions — the small amount of citric acid and beta-carotene coloring are just for tang and color and don't change the picture.

This is a comfortable lower-histamine mixer to build a drink around.

This rating comes from Applebee's own published ingredient statement, read on August 11, 2026. Restaurant recipes vary by location and change over time, so always check the current listing: source 1, source 2. How we rate foods →

Applebee's Syrup, Red Passion Fruit and Applebee's are trademarks of their respective owners. This page is an independent histamine reference and is not affiliated with, endorsed by, or sponsored by the brand.

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References

  1. SIGHI Food Compatibility List — SIGHI (2026)
  2. Histamine and histamine intolerance — Maintz & Novak (2007)
  3. Histamine Intolerance: The Current State of the Art — Comas-Basté et al. (2020)
  4. Low-Histamine Diets: Is the Exclusion of Foods Justified by Their Histamine Content? — Sánchez-Pérez et al. (2021)
  5. Histamine Intolerance: Symptoms, Diagnosis, and Beyond — Jochum (2024)
  6. Guideline on management of suspected adverse reactions to ingested histamine — Reese et al. (2021)